2 triple batches of strawberry jam and 14 quarts of beans
You know canning beans isn't just putting beans in a jar...well it is, but I mean you gotta
PLANT the beans,
WATER the beans,
WEED the beans,
WATER the beans some more,
PICK the beans,
SNIP the beans,
WASH the beans,
PLACE the beans in jars,
PRESSURIZE the beans,
COOL the beans,
LABEL the beans,
STORE the beans.
Phew!
Coming up next: Apricot Jam and Cherry Pie Filling


2 comments:
Marilee! You are AMAZING!!!
You are so right and yet you inspire.
Thanks.
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